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Interactive web app + PDF

Gluten-Free & Dairy-Free Bakes

Cookies and brownies for tables with dietary needs.

How to swap flours, butter and eggs in cookies, brownies and bars while keeping texture and flavor, plus kitchen habits that reduce cross-contact. Includes 6 chapters, a Gluten-Free Flour Blend Calculator, a Substitution Tracker and an Allergen Label Checklist. One-time payment, lifetime access.

  • 6 step-by-step chapters
  • Gluten-Free Flour Blend Calculator
  • Substitution Tracker and Allergen Label Checklist
  • Downloadable PDF
Gluten-Free & Dairy-Free Bakes cover
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Inside the platform

A guide you use, not a file you forget

Gluten-Free & Dairy-Free Bakes runs as a web app in our member area. Read a chapter, use the tools, tick off the action, and pick up exactly where you left off.

6 guided chapters

Short, step-by-step chapters with a progress bar that shows what you have read and what comes next.

Gluten-Free Flour Blend Calculator

List each flour, starch or gum with its percentage of the blend and the total grams you want to mix. The summary gives the grams of each component, checks that the percentages add up to 100, and shows the starch share (aim for 25 to 40 percent).

Substitution Tracker

Log every swap you test: the recipe, the original ingredient, what you used instead, how it turned out and a rating from 1 to 5. The summary ranks your best swaps so you know what to repeat.

Allergen Label Checklist

Before a bake leaves your kitchen, record whether it contains gluten, dairy, eggs or nuts (type yes or no) and whether its label is done. The summary counts declared allergens and flags items still missing a label or an answer.

Action Roadmap

One concrete action per chapter, collected in a checklist so you always know the next thing to do in your kitchen.

Downloadable PDF

Every chapter in one clean, printable document. Save it as a PDF to read offline or keep a copy in the kitchen.

What's inside

Chapter by chapter

A clear overview of what Gluten-Free & Dairy-Free Bakes covers, so you know exactly what you are getting before you buy.

Format & delivery

  • Interactive web app: chapters, baking tools and an Action Roadmap. Nothing to install.
  • Your reading progress and tool entries are saved automatically in your browser.
  • A downloadable PDF of every chapter for offline reading or printing.
  • One-time payment in USD. No recurring charges.
  1. 01

    What Gluten, Butter and Eggs Do

    Understand the job each ingredient does in a cookie or brownie, so every swap you make later is a decision rather than a guess.

  2. 02

    Gluten-Free Flour Blends

    How each gluten-free flour and starch behaves, how much gum to add, and a house blend recipe in grams you can mix once and use for weeks.

  3. 03

    Dairy-Free Fats and Milks

    Choosing between plant butter sticks, oils and coconut oil, getting flavor and color without milk solids, and swapping milk and buttermilk.

  4. 04

    Baking Without Eggs

    Flax, chia, aquafaba, applesauce and starch slurries: which egg job each one can take over, and where each one fails.

  5. 05

    The Recipe Collection

    Seven recipes for cookies, brownies and bars, each in cups and grams, with the swaps already worked out.

  6. 06

    Cross-Contact, Labels and Storage

    Kitchen habits that reduce cross-contact, how to read and write labels, and how to store and freeze bakes so they stay good.

Pricing

One product. One price.

Pay once and keep access. Your login is emailed right after payment.

Gluten-Free & Dairy-Free Bakes

$27USD · one-time payment

  • 6 step-by-step chapters
  • Gluten-Free Flour Blend Calculator
  • Substitution Tracker and Allergen Label Checklist
  • Downloadable PDF
  • Progress tracking and Action Roadmap
Get instant access

Secure checkout · Instant access · 7-day refund policy

FAQ

Questions, answered

Gluten-Free & Dairy-Free Bakes is an interactive web app with 6 chapters, 4 built-in tools (including an Action Roadmap) and progress tracking. You can also save every chapter as a PDF for offline reading or printing.

Right after payment we email your login details to the address you used at checkout. Log in on our website and the app opens in your browser. Nothing to download or install.

Yes. You pay $27 (USD) once and keep access to Gluten-Free & Dairy-Free Bakes. There are no recurring charges.

Yes. The app works in any modern browser on phone, tablet or desktop. Your progress and tool entries are saved in the browser you use.

No. The first chapter starts from the basics, every technique is explained step by step, and every quantity is given in cups and grams.

Write to us within 7 days of your purchase for a full refund. See our Refund Policy for the details.

7-day refund policy

If Gluten-Free & Dairy-Free Bakes is not right for you, email us within 7 days of purchase for a full refund. Details in our Refund Policy.